Chef's Specials

THURSDAY, DECEMBER 11, 2025 -
SUNDAY, DECEMBER 14, 2025

STUFFED PEPPER SOUP
6 / 8

CHOPPED BLTA SALAD
chopped romaine and iceberg, bacon,
cherry tomatoes, avocado, red onion, tossed
in cilanto lime, topped with cheddar
cheese and fried onions
18

JALAPEÑO POPPERS
cream cheese stuffed jalapeños wrapped
in candied bacon, topped with hot honey
drizzle, served with a side of ranch
15

CHICKEN CAPRESE SANDWICH
choice of blackened or grilled chicken,
spinach, tomato, fried mozzarella round,
roasted garlic aioli, balsamic reduction
22

SEAFOOD JAMBALAYA
blackened shrimp, seared scallops, andouille
sausage, laced in New Orleans-style
sauce and served over rice
30

U P C O M I N G
E V E N T S

QUEEN OF HEARTS DRAWING
TUESDAY, DECEMBER 16th - 6:00 PM

SANTA BRUNCH
SUNDAY, DECEMBER 14th
10:00 AM - 2:30 PM
Santa arrives at 1:00 PM
Reservations Required

MURDER MYSTERY
FRIDAY, JANUARY 16th - 6:00 PM
Reservations Required by December 31st
https://www.murdermysteryco.com/
 
Grill Room & Reservations
614-410-1313 ext. 3